Chorak by Djamila Mekki
A sweet called Chorakو means crescent in Turkish containing wheat flour, wet sugar, and almonds.
دج 60
Coconut Boats by Djamila Mekki
Coconut boats are lifeboats of boredom ... consisting of coconut, sugar, eggs, wheat flour and butter.
دج 40
Hannonat by Djamila Mekki
Sweet sweethearts are all love and beauty! It is made of wheat flour, paint, almonds, wet sugar and sugar paste for decorating
دج 50
Algerian Baklava by Djamila Mekki
The Algerian baklava is one of the sweets with wheat flour and contains almonds, sugar, and honey.
دج 80
Feast Bread by Djamila Mekki
Delicious Eid (feast) bread is made from high semolina, eggs, fat, and yeast - free from sugar.
دج 250
Mulukhiyyah Bil Aranib by هويام
Mulukhiyah is the leaves of Corchorus olitorius commonly known as The Arab's mallow. This dish is cooked with Rabbit's meat. It's considered one of Egypt's most famous daily meals.
ج.م 75
Dolma-Grape Leaves by هويام
Dolmades ( Dolmathes ) refers to Greek dishes made with either cabbage or vine/ grape leaves, stuffed with delicious herb-y rice mix, shaped into little rolls and boiled until wonderfully tender. Some dolmades recipe variations besides rice, herbs, and seasonings also include minced meat.
