Fig Tagine

دج 1200

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Country of Dish: Algeria

The Fig Tagine dish is characterized by its sweet, salty taste. It is eaten after the main course. This habit is one of the traditions known to Moroccans - enough for two people and contains figs.

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About This Cook

+213671957891 My name is Tarek Keddash from Algeria - Sidi Belkacem district of El Tarf state

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Fig Tagine

The Fig Tagine dish is characterized by its sweet, salty taste. It is eaten after the main course. This habit is one of the traditions known to Moroccans - enough for two people and contains figs.

دج 1200

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