Kuzi Ala Tmmen - quarter
Category: Main Dish
Country of Dish: Iraq
Favorites: 1
A tray of a quarter of a lamb weighing 3.5Kg, 1.5 Kg rice, macaroni, 250g fried potatoes, 125g dried sultana raisins, 125g green peas, 125g almonds, and one kind of stew as desired by the customer. .. Note: Containers and spoons are free of charge.
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About This Cook
+9647709710874 I have been nominated by the "Universal Restaurant Ur" to represent the Iraqi cuisine. Since 1990, I started my career as a “Commis Cook” then developed my skills into “Station Chef – Chef De Partie” now I am an Executive Chef. Experienced Western, Mediterranean and the Iraqi cuisine. Mostly request for: The Iraqi kuzi, maskof and grilled fish, All kind of Iraqi grills, meat and vegetable stews, rice (red, yellow, green…), stuffed lambs and birds, Yamani Mendy, Iraqi Kliecha, Pacha, Dolma, Hebeet, Deleimya, Borek and much more. Ready for cluttering and frozen food supply.
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