+201099761851 ... chef.mustafa.egypt@gmail.com I am Mustafa Abu Ali from Al-Mansoura, Egypt. Specialized in preparing events and parties at large, medium and small scales, where we have the tools and equipments that enable us to cook and serve large numbers of our customers with high quality and taste of cooking the Egyptian house known for its ... We have an experienced staff to serve the large numbers of people ... Please contact us a while ago so that we can know your requirements and prepare your attendance of invitees to provide you with the best food and quality ... Looking forward to serving you with pleasure

I love cooking, and meeting new people and sharing my culture with others!

+49115774389489 saertaan3@gmail.com Hello, My name is "Saer". I am originally from Syrian, now based in Dresden-Germany. Studied Hotels Management, Occupation is General Chef. I had many culinary certificates from Syrian and Germany. I am interested in Law and now I am studying the International Law. I possess vast experience in: Arabic Cuisine, Middle Eastern Cuisine, Asian Cuisine, Italian Cuisine, French Cuisine and Holland Cuisine, I am also experienced in the Cookies, Bread, Passtries, Cocktail, Salads and Appetizers.

+9647709710874 I have been nominated by the "Universal Restaurant Ur" to represent the Iraqi cuisine. Since 1990, I started my career as a “Commis Cook” then developed my skills into “Station Chef – Chef De Partie” now I am an Executive Chef. Experienced Western, Mediterranean and the Iraqi cuisine. Mostly request for: The Iraqi kuzi, maskof and grilled fish, All kind of Iraqi grills, meat and vegetable stews, rice (red, yellow, green…), stuffed lambs and birds, Yamani Mendy, Iraqi Kliecha, Pacha, Dolma, Hebeet, Deleimya, Borek and much more. Ready for cluttering and frozen food supply.

+213671957891 My name is Tarek Keddash from Algeria - Sidi Belkacem district of El Tarf state

Preparatory school Damascus Syria